Soy Milk Making Machine in the global market have a special place. In our country, Hong Kong and Singapore, South Korea, the United States, Australia and other countries, soy milk have a vast consumer base. The per capita consumption of soy milk in these countries and areas has even exceeded the per capita consumption of drinking water in the Mainland by 10 times or more. The U.S. "Outlook Economy" predicts that in the next decade, the most successful and most market-oriented soybean milk in China is not cars, televisions or electronics. So the soy milk machine has a good commercial use.
Although milk has been in our country for thousands of years, but from an international point of view, soy milk industry is still a new industry. This can be seen from the current pace of development of bean drinks in the world - in the United States, the consumption of soymilk has been growing rapidly at an average annual rate of 14.3 %% in recent years, with a price 1/3 higher than that of milk. In soymilk, Total consumption reached 5 kg; South Korea's per capita consumption of soy milk nearly 4 kg; Japan soybean milk sales of 23.3 billion yen, more than the growth rate of milk, per capita consumption of nearly 2 kg.
In the United Kingdom, in July 2002, the Joint Health Legislation (JHCI) proposed health legislation that consumed at least 25 grams of soy protein per day as a diet low in saturated fat to help reduce cholesterol.
In Japan, FOSHU Ministry of Health and Welfare is accredited for "soyprotein soymilk" health food. In 2003, Japan's soybean product market reached 45 billion yen in annual sales, while soybean milk alone sold 23.3 billion yen, more than the growth rate of milk.
The soy milk machine have a widely commercial use. It also can make peanut butter, sesame tahini, almond butter, walnut paste, almond milk etc.
Although milk has been in our country for thousands of years, but from an international point of view, soy milk industry is still a new industry. This can be seen from the current pace of development of bean drinks in the world - in the United States, the consumption of soymilk has been growing rapidly at an average annual rate of 14.3 %% in recent years, with a price 1/3 higher than that of milk. In soymilk, Total consumption reached 5 kg; South Korea's per capita consumption of soy milk nearly 4 kg; Japan soybean milk sales of 23.3 billion yen, more than the growth rate of milk, per capita consumption of nearly 2 kg.
In the United Kingdom, in July 2002, the Joint Health Legislation (JHCI) proposed health legislation that consumed at least 25 grams of soy protein per day as a diet low in saturated fat to help reduce cholesterol.
In Japan, FOSHU Ministry of Health and Welfare is accredited for "soyprotein soymilk" health food. In 2003, Japan's soybean product market reached 45 billion yen in annual sales, while soybean milk alone sold 23.3 billion yen, more than the growth rate of milk.
The soy milk machine have a widely commercial use. It also can make peanut butter, sesame tahini, almond butter, walnut paste, almond milk etc.
